Yes We Can!

one bite may lead to an empty jar.

Full Middle Eastern Mezze Spread

Ingredients

• Three dips: hummus, labneh, plus whipped feta or baba ghanoush
• Yes We Can! Cleo's Kiss blend
• Yes We Can! Hot Pepper Spread
• Yes We Can! Pickled Hot Honey Carrots
• Yes We Can! Spiced Whole Grain Mustard
• Raw radishes, cucumber spears, endive leaves, cherry tomatoes
• Warm pita, cut into wedges
• Olive oil
• Cured meats: prosciutto, soppressata
• Cheese: feta crumbles, manchego

Directions

1. Crown hummus with Cleo's Kiss dukkah and a drizzle of Hot Pepper Spread; roll labneh in dukkah or pool on a plate with olive oil; add whipped feta or baba ghanoush as the third dip.
2. Stand Pickled Hot Honey Carrots upright as the centerpiece of the vegetable section — the tallest element on the board.
3. Add raw radishes, cucumber spears, endive leaves, cherry tomatoes.
4. Warm pita in the oven 3 minutes, cut into wedges. Set a dish of olive oil beside a dish of Cleo's Kiss for the traditional Egyptian bread-dipping moment, with Hot Pepper Spread alongside for heat.
5. Round out with cured meats and cheese for charcuterie diversity.