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Egyptian Dukkah · Nuts — the vegetable-side showstopper. ⚠ Contains nuts
Dukkah-Roasted Root Vegetables
Ingredients
- 2 lb mixed root vegetables (carrots, beets, parsnips)
- 3 Tbsp good olive oil
- ½ batch Yes We Can! Cleo's Kiss
- Yes We Can! Hot Pepper Spread, alongside
Directions
- Preheat oven to 425°F. Toss vegetables in olive oil.
- Press Cleo's Kiss onto the oiled vegetables to coat thoroughly.
- Roast 35-40 minutes until caramelized and the nuts are golden.
- Serve hot with Hot Pepper Spread on the side.
Hostess Tip: Watch the nuts in the last 10 minutes — they go from golden to burnt fast at 425°F.