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Egyptian Dukkah · Nuts — the blend's showpiece. ⚠ Contains nuts

Dukkah-Crusted Rack of Lamb

PREP
5 min
COOK
25-28 min
SERVES
4
HEAT
400°F

Ingredients

Directions

  1. Brush lamb racks with olive oil. Press Cleo's Kiss firmly onto all surfaces.
  2. Sear fat-side down in a hot oven-safe pan for 3 minutes.
  3. Roast at 400°F for 20-25 minutes to 130°F internal (medium-rare).
  4. Rest 10 minutes. Serve with Hot Pepper Spread and Whole Grain Mustard.
Hostess Tip: This is the blend's showpiece — the recipe worth demoing live, not just handing out as a card.